Please order by Monday 12pm
Beef in Cream & Brandy Peppercorn Sauce
10x300g £39.50/Case £3.95/Portion
Large hand cut British beef medallions & field mushrooms braised slowly until super tender in an indulgent cream brandy & peppercorn sauce. This peppery cream & brandy sauce compliments the beef perfectly.
Beef Bourguignon with Mushrooms & Onions
10x290g £36.50/Case £3.65/Portion
Generous chunks of prime British chuck steak, slow cooked with button mushrooms, field mushrooms & smoked bacon lardons in a rich red wine sauce infused with the flavours of thyme & bay leaf. Big flavours combine together perfectly in this wonderful example of the classic French casserole.
Beef Bordelaise Pancetta & Shallots & Red Wine
10x315g £38.80/Case £3.88/Portion
Large hand cut chunks of prime beef, slow braised in a smooth Merlot red wine sauce, garnished with roasted whole shallots and pancetta.
10x340g £36.40/Case £3.64/Portion
A classic Russian dish made with strips of lean beef sautéed & served in a sour-cream sauce with onions & mushroom.
Beef in Red Wine & Stilton Sauce